The most recent "Demand-led" workshop took place in June 2015 in Ghana. Here are the program, a draft report and some background information.
Our front-row photo shows (from l.) Professors Pangirayi Tongoona and Eric Danquah (Deputy Director and Director of WACCI, the hosts) with the Syngenta Foundation's Dr. Vivienne Anthony
Presentations
Introduction, Vivienne Anthony, Syngenta Foundation for Sustainable Agriculture
Overview of Tomato Industry in Ghana, Esther Agyekum, Ministry of Food & Agriculture
National Tomato Breeding Programme, Offei Bonsu, Crops Research Institute
Needs of the Tomato Processing Industry, Caleb Blassey, Nurevas Food Ghana Limited
Needs of the Tomato Processing Industry (2), Kwabena Adu-Gyamfi, Agri Commercial Services
Needs of the Fresh Tomato Market, Chris Lartey, Tomato Traders Nssociation
Needs of the Tomato Seed Industry, Rowland Quaye, Wienco Ghana Ltd
R&D Fund and Opportunities, Hanson Arthur, GhanaVeg
Value chain preliminary study report, Irene S. Egyir, University of Ghana
Vegetable Innovation Lab, Agyemang Danquah, WACCI