Agriculture in India
In a developing country like India, the agricultural sector along with the rural economy play significant roles in providing livelihoods, ensuring food security, and providing momentum to the growth of industries and service sectors. With a population of 1.37 billion, India is the world’s second-most populous country. 60.3% of India’s arable land employs close to 60% of the Indian labor force, makes up for only 18% of the national GDP, and 15% of the total GVA at current prices.
Of the total holdings, 85% fall under the marginal and small farm categories of less than 2 hectares. The average size of landholding has been estimated to be 1.15 hectares. During the last five decades, global agricultural production has increased at an average annual rate of 2.5-3%. The slowdown in agricultural growth has become a major cause for concern. India’s total rice yields are one-third of China’s and about half of Vietnam and Indonesia’s. The same is true for most other agricultural commodities.
The uncertainties in growth in agriculture are explained further by the fact that more than 50 percent of agriculture in India is rainfall dependent which aggravates the production risks. Climate change must also be cogitated as more extreme events – droughts, floods, erratic rains – are expected and would have significant impacts in rain-fed areas.
Challenges for agriculture in India
India’s food security depends on the production of cereal crops, as well its production of fruits, vegetables, and milk to meet the demands of a growing population with rising incomes. To do so, a productive, competitive, diversified and sustainable agricultural sector will need to emerge at an accelerated pace. However, innovative solutions to the challenges mentioned below are the need of the hour for India’s overall development and the welfare of its farmers:
All measures to increase productivity will need exploiting, amongst them: increasing yields, diversification to higher-value crops, and developing value chains to reduce marketing costs.
The total percentage of net irrigated area to total cropped area is 34.5 percent, which makes a large segment of cultivation dependent on rainfall. Ways to radically enhance the productivity of irrigation (“more crop per drop”) need to be found. Better on-farm management of water and the use of more efficient delivery mechanisms such as drip irrigation are among the actions that could be taken.
Inadequate means of transport or market linkage often force farmers to sell their produce to local money lenders at low prices. Due to a general lack of warehousing or storage facilities, farmers are unable to store their produce when prices are low. Such factors contribute to the low productivity of Indian agriculture.
In India, access to credit remains a significant challenge for small and marginal farmers. Typically, they access to credit through the informal sector, where monopolistic practices frequently occur, and interest rate can easily exceed 100 percent per year (Dooner, 2008:14). There has been little increase in the farmer coverage under institutional credit, leaving 60 percent of farmers outside the net. An increase in access to and availability of institutional credit would help solve this issue. If rural cooperatives and commercial banks begin acting as sources of credit, they may be able to replace the widely prevalent money-lending through informal sectors. Institutional credit is also essentially non-exploitive in nature and is largely directed towards raising agricultural productivity and increasing farmer income.
For small and marginal farmers, the marketing of their products is the main problem apart from credit and extension. The challenge also lies in organizing the small and marginal farmers for marketing and linking them to high-value agriculture.
Limited Extension Services and inaccessible technology
The resource-poor farmers are becoming victims of exploitation by unscrupulous traders and money lenders. There is an immediate need for revitalizing the existing agricultural extension system. The main ingredient of reforms should be increasing the use of media and information technology including cyber kiosks to disseminate the knowledge on new agricultural practices and the information on output and input prices.
Predicted temperatures and India’s recent trends in precipitation, give rise to estimates for farm income losses of 15 percent to 18 percent on average, rising to 20 percent-25 percent for unirrigated areas. At current levels of farm income, that translates into more than Rs. 3,600 per year for the median farm household. India needs to spread irrigation – and do so against a backdrop of rising water scarcity and depleting groundwater resources.
Average Indian farmers generally work on uneconomic holdings using traditional methods of cultivation. This leaves them exposed to the risks of poor agricultural cycles and almost perennially in debt. Once farmers fall into debt due to crop failures, low revenue, or money-lender malpractices, they risk never coming out of it. A large part of farmer liabilities is often ‘inherited debt’ wherein along with inherited property or land, farmers inherit or pass on debt to the next generation. With an increase in the amount of institutional credit loaned to famers, this cycle can be ended.
The scaling-up challenge for AgTech Start-ups
Agricultural Technology or AgTech companies develop technologies that allow farmers to amplify and maximize yield by supervising and governing crop variables such as soil conditions, micro-climates, moisture levels, etc., through automation. However, India currently has only 500 established AgTech startups. With the current Indian government endorsing private entrepreneurship that drives value addition to farmers’ produce and allied activities, startups have the potential to grow. However, these start-ups require a viable route to reach farmers and provide solutions customized to local needs thus achieve scale and business sustainability.
Work of Syngenta Foundation India
This is the context in which the Syngenta Foundation for Sustainable Agriculture and Syngenta India Limited established Syngenta Foundation India (SFI) as an independent not-for-profit organization in 2005.
From the outset, SFI’s mission was to have small and marginal farmers participate in agricultural development by improving their access to better seeds and other inputs, increasing their knowledge of agronomic practices, establishing ease of access to credit and providing systematic market linkages. The main objective has remained to educate small and marginal farmers on the latest developments suited to their local needs, and thus ultimately improve their income.
SFI is today is working on the following initiatives to achieve these objectives:
- Market-led extension (MLE) in vegetables
- Seed production in hybrid rice and vegetables
- Promoting allied services such as goatary, dairy and farm machinery
- Agri-entrepreneurship for scaling-up MLE in vegetables
- Facilitating credit to farmers and Agri-entrepreneurs
- Developing a Portfolio Guarantee Fund to help first-time entrepreneurs receive credit
- Developing a ranking framework to help AEs receive credit scores
- Focus on bio-control production
- Undertaking pilot projects on new insurance solutions
- Branding of indigenous varieties with additional benefits to cater to a modern market
- Community-based solar irrigation projects
- Community-owned agro-processing units
- An end-to-end enterprise platform that enables greater transparency and facilitates the creation of networks for seamless knowledge transfer
- Demonstration Plots for taking validated farmers directly to the farmer
Studies and publications
- Study Report: Agriculture Entrepreneur Growth: Performance Study. Global Alliance for Mass Entrepreneurship, Syngenta Foundation India (2019)
- Study Report: Gender inclusion in Agri-entrepreneurship. A study on women Agri-entrepreneurs. Global Alliance for Mass Entrepreneurship, Syngenta Foundation India (2019)
- Study Report: Evaluation of Agri Entrepreneurship Programme in Bihar, India. National Institute of Rural Development and Panchayati Raj (2019)
- Study Report: Creating Agrarian Prosperity - Impact assessment AE Enterprise model. A.Filomena University of Erfurt, Germany (2019)
- The Private Sector and India's Agricultural Transformation. M. Ferroni & Y. Zhou (2018).
- Supporting Indian Farms the Smart Way. SFSA and the Indian Council for Research on International Economic Relations (ICRIER) (2017).
- Commercial Agriculture by Indian Smallholders. P. R. Das Gupta (2017). Here is a review of the book in Asian Biotechnology Development Review. For order inquiries, please contact the publisher: Maya Publishers Pvt. Ltd.
- In pursuit of sustainability of small-holder agriculture in India - case studies. P. R. Das Gupta (2016).
- India 2040 -Transforming Indian Agriculture: Productivity, Markets and Institutions. M. Ferroni (2013).
- Achievements and Challenges in Agricultural Extension in India. M. Ferroni & Y. Zhou (2012).